Banana Cake. This simple recipe is a combination of banana cheesecake and banana cream pie all rolled into one dessert! It uses an Oreo®-cookie crust instead of the traditional graham cracker crust, adding a bit of a chocolate accent. Plus, it uses fat-free cream cheese, but proves to taste rich and creamy for a banana-y treat!
Stack a couple of Klondike bars in. Cream together the butter or margarine and the sugar. Add eggs, bananas, flour, soda, salt, nuts, and vanilla.
Hello everybody, hope you're having an amazing day today. Today, we're going to make a special dish, banana cake. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
This simple recipe is a combination of banana cheesecake and banana cream pie all rolled into one dessert! It uses an Oreo®-cookie crust instead of the traditional graham cracker crust, adding a bit of a chocolate accent. Plus, it uses fat-free cream cheese, but proves to taste rich and creamy for a banana-y treat!
Banana Cake is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Banana Cake is something which I've loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana cake using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Banana Cake:
- {Prepare 250 gr of banana.
- {Get 200 gr of flour.
- {Prepare 200 gr of sugar.
- {Get 2 tsp of baking powder.
- {Make ready 1 tsp of carbonate.
- {Get 1/2 tsp of salt.
- {Get 2 pc of egg.
- {Take 115 ml of fresh milk.
- {Prepare 115 gr of margarine, melted.
- {Get 1 tsp of lemon water.
- {Get 1 tsp of vanila.
- {Prepare of choice for topping are nuts, butter cream or icing sugar.
Mix thoroughly and pour batter into the prepared pan. In the bowl of an electric mixer fitted with the paddle attachment, mix the bananas, granulated sugar, and brown. In a large bowl, combine the flour, baking powder, baking soda, salt, and sugar. Blend in the melted butter, mixing together until moist.
Steps to make Banana Cake:
- Preheat oven 180°. Blend banana until smooth and set aside. Put together an egg and sugar at the mixing bowl and beat it until foamy.
- Pour fresh milk and melt margarine and pour water lemon. Stir with whisk until mix well.
- Combine all dry ingredients. Then pour egg mixture into the dry ingredients. Stir slowly until mix well. I prefer chopped nuts as topping.
- Baked 180° 45 minute.
I love to make cakes, and my family loves banana pudding. One day while brainstorming in the kitchen, I came up with this banana pudding cake recipe to combine the two. My family and friends can't get enough of it! If you are pressed for time, you may substitute whipped topping for the homemade sweetened whipped cream. Banana Cake Recipes We love baking with bananas, and it's no surprise why: They taste amazing in just about everything!
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