Easy Beef Stroganoff (using left over sirloin steak). Remove the leftover cooked steak from the refrigerator and let it come to room temperature. Pile the mushrooms into a small sauté pan; they should be crowded. Add enough water to cover the contents (the mushrooms will float, but that's OK).
To Make Perfect Stroganoff The best kind of beef for stroganoff is either sirloin steak or ribeye (or any tender marbled steak). Made the dish a little more flavorful and less Hamburger Helper-like. This beef stroganoff recipe is a cinch to prepare because it starts with leftover cooked roast beef, pot roast, brisket, or even deli roast beef.
Hey everyone, I hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, easy beef stroganoff (using left over sirloin steak). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Remove the leftover cooked steak from the refrigerator and let it come to room temperature. Pile the mushrooms into a small sauté pan; they should be crowded. Add enough water to cover the contents (the mushrooms will float, but that's OK).
Easy Beef Stroganoff (using left over sirloin steak) is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Easy Beef Stroganoff (using left over sirloin steak) is something that I've loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook easy beef stroganoff (using left over sirloin steak) using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy Beef Stroganoff (using left over sirloin steak):
- {Make ready of of leftover sirloin steak, sliced thin and trimmed of any fat..
- {Prepare of medium onion chopped small.
- {Make ready of butter.
- {Take of flour.
- {Make ready of beef broth.
- {Take of milk.
- {Make ready of tomato paste.
- {Make ready of worcestershire sauce.
- {Get of garlic powder.
- {Take of ground thyme.
- {Get of each of salt and pepper.
- {Take of gravy master or swanson beef booster.
- {Make ready of -1 cup of sour cream (I prefer only 1/2 cup but you may like more sour cream).
- {Make ready of Cooked buttered noodles (I cook two packages because my husband eats three plates of stroganoff).
So all you have to do is make the sauce. To save time, look for pre-sliced mushrooms (they're normally the same price as regular mushrooms). Combine garlic and thyme in large bowl. In a small bowl, combine seasoning mix and water; set aside.
Instructions to make Easy Beef Stroganoff (using left over sirloin steak):
- .
- .
- .
- .
- .
In a large skillet, saute beef in oil until no longer pink; drain. Add the mushrooms and seasoning mixture. I'm always on the hunt for great ways to use the leftover steak. This is such an easy dish that's full of flavor and the steak isn't over cooked so it's just perfect for this stroganoff! Start by melting a couple tablespoons of butter in a large saucepan over medium heat.
So that's going to wrap it up with this exceptional food easy beef stroganoff (using left over sirloin steak) recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!